For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, China and India. In this documentary, our intrepid gastronaut Merrilees Parker finds a world of heavily spiced lamb, cooling salads, deliciously strong wines from and sweet pastries filled with pistachios and honey.
Planet Food: Lebanon (2014) is a documentary movie produced by Pilot Productions in Lebanon. It was directed by Dominic Allan. On screen you will see Merrilees Parker. With a runtime of 52m, the film averages 7.0/10 across 1 TMDB ratings.
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