The DNA of Ceviche
Overview
In Peru, the national gastronomy, regarded as one of the largest in the world, is at the heart of a movement of identity renewal. Charming because of its authenticity, despite its variety of influences, it is a true national pride as shown by the cultural and identity claims linked to it. Through various characters, we will trace the history, the mixed origins, the dishes and the favourite ingredients of this cooking style.
About The DNA of Ceviche (2015)
The DNA of Ceviche (2015) is a documentary movie produced by Productions Paprika in Peru. It was directed by Orlando Arriagada and written by Louis-François Grenier. On screen you will see Victor Pimentel, Ulla Holmquist, Santiago Uceda, Bernardo Roca Rey and Mariano Vadelrama. With a runtime of 1h 25m, the film is available in full HD.
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